This breakfast burrito is definitely going into my Sunday brunch rotation. Below are the ingredients: soft scrambled eggs, chipotle cream (sour cream + chipotle peppers in adobo sauce), pork sausage, jalapenos, tomatoes, and onion.
Melt cheddar or jack cheese on to a tortilla. Pile on the rest of your ingredients and roll (or fold into a taco like I had to because I overstuffed it).
No comments:
Post a Comment